Indulge in a culinary rodeo at Whiskey Cowgirl where our menu is as diverse as the tunes playing on our stage. Whether you are here for lunch or dinner, we offer savory Americana fare with a western flair. Our kitchen crafts delectable appetizers, hearty entrees, soul-warming soups, crisp salads, and satisfying sides that capture the essence of the American West.
And when it comes to libations, we’ve got the full roundup – from frosty beers and bold shots to a spirited selection of wines and handcrafted cocktails. At Whiskey Cowgirl, you come for the food, enjoy the drinks, and stay for the good times.
Snacks
Hillbilly Handbasket | $12
Basket of grilled Conecuh sausage, spicy cheese curds, & our signature pickle & pepper mix.
Burnt Ends | $15
Pork belly burnt with a maple jalapeno reduction. Served with grits.
Chicken Fingers | $12
Four deliciously fried chicken tenders served with house wedges & your choice of sauce. An absolute classic.
Cowgirl Nachos | $12
Queso, house smoked pork, pickled jalapenos, & cowboy slaw all served on a bed of house wedges or corn chops with our house bourbon BBQ sauce.
Appalachian Eggrolls | $12
House smoked pork, collard greens, red wine, pickled onions all rolled up & deep fried. Served with our bourbon BBQ jalapeno sauce.
Fried Chicken Wings | $12
Battered, fried, & seasoned with our house rub. Leave ’em naked or toss ’em in your choice of sauce. **ASK ABOUT THE KISS OF DEATH CHALLENGE**
Chuckwagon Queso | $10
Ground & crispy fried andouille sausage with our house queso. Served with corn chips or house wedges.
Onion Lassos | $12
A tower of crispy fried onion rings plated on our branded wood board. Served with our house spicy sauce.
Dixie Dogs | $12
Deep fried mini corndogs served with honey mustard.
Chattanooga Pig on a Stick | $12
Forget Nashville hot chicken! We got fried ribs with a hot rub and a spicy honey drizzle.
Sauces
Ranch | Carolina Gold | Creamy BBQ | Alabama BBQ | House BBQ | Maple Jalapeno | Buffalo | Khan Honey | Bleu Cheese | Honey Mustard | Balsamic Vinaigrette | Jalapeno Ranch
Soup and Salads
Dude Ranch Salad | $13
Seasoned house wedges, chopped steak, onions, tomatoes, & cheese blend all on a bed of romaine lettuce. Served with a creamy BBQ dressing.
Plain Jane Salad | $8
Just a good ole house salad served with your choice of dressing.
Caesar Salad | $9
Chopped romaine lettuce, croutons, & topped with parmesan cheese.
Granny’s Chicken Salad | $10
Grilled chicken, Granny Smith apples, & red seedless grapes with a mayo base.
Cowboy Stew | $8
Andouille sausage, smoked pork, peppers, onions, tomatoes, & black beans.
Protein Add Ons
Chicken $4 | Shaved Prime Rib $6 | Shrimp $6
Supper
All sandwiches served with one side
Prime Rib Slammer | $14
Caramelized onions, rosemary-horseradish sauce, & gouda cheese served on a hoagie with au jus to dunk.
Smash Steakburger | $13
Two 4oz house blend beef patties, flat top seared in its own love, topped with Boar’s Head American cheese & chopped garden mix.
Smoked Pork Chuck Sammy | $12
8oz of dry rubbed, slow smoked pulled pork chuck topped with gold BBQ & cowboy slaw. Served on our house bun.
Fried Chicken Sammy | $13
Delicious fried chicken, Alabama BBQ, pickles, & bacon. Served on our house bun. Toss in sauce for $1 upcharge.
Smoke Kissed Meatloaf | $15
Stuffed with gouda cheese & topped with a BBQ bacon jam. Served with mashed potatoes & bacon jam brussels.
Buffalo Chicken Wrap | $12
Fried chicken tossed in honey butter buffalo sauce with bacon, burger slaw, & mixed cheese wrapped in a jalapeno cheddar tortilla.
Pulled Pork Platter | $15
8oz of slow cooked, fry rubbed pulled pork chuck. Served with jalapeno cornbread pancake and your choice of 2 sides.
Philly Cheesesteak Wrap | $13
Shaved prime rib, onions, peppers, mushrooms, gouda cheese, & creamy BBQ sauce.
Homewrecker | $10
A quarter pound angus beef hotdog topped with home-made Coney Island Chili, cheese, & crispy onions. Your boyfriend can’t compete.
Shrimp & Grits | $17
5 large tailed shrimp, andouille sausage, peppers, cherry tomatoes, onions, & a Cajun cream sauce served in a bowl over a bed of grits.
Sides
House Wedges | $4
Corn on the Cob | $4
Creamy Cheese Grits | $4
Cowboy Slaw | $4
Mashed Potatoes | $4
Collard Greens | $5
Spicy Cheese Curds | $6
Bacon Jam Brussels | $6
Sweets
Banana Pudding | $5
Bourbon Brownie w/ Ice Cream | $8
Brunch
Every Sunday
(11 am - 3 pm)
PB&J Omelette | $15
Pimento cheese, bacon jam, &
jalapeno creme served with potatoes.
jalapeno creme served with potatoes.
Scrambler | $12
Your choice of bacon or sausage, scrambled eggs, & cheddar, placed atop home fries.
Jay Bird Grilled Cheese | $12
Sourdough bread, tomato jam, thick sliced bacon, & Vermont sharp cheddar.
Avocado Be The Jam | $15
Tomato jam, pimento cheese, avocado, & egg
on a butter biscuit.
on a butter biscuit.
Fried Chicken Biscuit | $15
Southern fried chicken breast, topped with bacon jam & pimento cheese on a butter biscuit.
Kitchen Sink Omelette | $15
Bacon, sausage, onions, peppers, mushrooms, & pimento cheese, served with potatoes.
French Toast Dippers | $12
Chef’s personal favorite – French toast, served with a banana rum caramel dipping sauce.
Your Basic Breakfast | $12
Two eggs served with bacon or sausage, home fries, & butter biscuit.
Burnt Pig Breakfast | $15
Burnt pork belly tips atop gouda grits with a fried egg, drizzled with a maple jalapeno reduction.
Bucking Good Meat Loaf Sammie | $15
Thick sliced meat loaf topped with a fried egg, bacon jam, & pimento cheese on a brioche bun.
Side Options
Home Fries $5 | Gouda Grits $4 | Sausage $4 | Bacon $4 | Sausage Gravy $3 | White Toast $3 | Eggs $3 | Fresh Fruit $3 | Butter Biscuit $2
